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Friday, December 5, 2008

Food Friday: Lumpia Shanghai

food friday

I just love spring rolls! This version of Lumpia Shanghai is my favorite: ground pork, cheese, onion, carrots and minced garlic. Dip it in sukang puti with crushed fresh garlic and you are in for a feast! You just can't say no to this one!

Happy Friday everyone! Click here for more Food Friday participants.

16 comments:

  1. mommy, can i already eat that? i’m hungry…

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  2. Perfect spring rolls my dear. nakakagutom :)

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  3. looks yummy! I bet it taste yummy as well!

    Thanks for visiting and Happy Weekends!

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  4. i just had dinner, but after seeing your lumpia i’m starting to get hungry again, lol.

    happy ff!

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  5. I also love spring rolls! That looks yummy :)

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  6. oo nga, can’t say no to that!!! nakakagutom!

    thanks for playing, K
    happy weekend!

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  7. I just love the spring roll too, its so expensive here in the filipino market. But still need to buy bec its good..

    Happy weekend Mommy :)

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  8. oi ka! that is exactly how i make my special lumpia too!! hahaha! with lots of cheese. but now i make a cheese sauce na lang. kay some people dont like cheese inside. hehe.

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  9. lumpia shanghai with cheese!? I’ve never tasted that before. I bet its delicious. anything with cheese is just yummy!

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  10. I’ve just awarded you the Lemonade award. Come to my blog for the logo and details!

    From Lumpia Shanghai, 2008/12/07 at 1:37 PM

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  11. wow that’s a nice take on photographing lumpia:)

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  12. lumpia shanghai is one of my kids’ favorite! I love the lumpiang sariwa naman. esp the ones from Goldilocks! yummy!

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  13. hi kikamz.love this food very much….

    anyway..already added your link in mine..take care

    classmate nko imo ate sa ateneo..kaadto npod ko sa inyo during sa 18th birthday sa imo ate..miss na nako and cake and brownies sa imo mama..ehehh

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  14. My kids love that. We do lumpia shanghai at home using chicken naman :)

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